Events at The Pompadour by Galvin

Call to Book: 0131 222 8975

Flavours of Spring Dinner

Wednesday 21st March

Join us as we welcome the new season with a dining experience inspired by the fresh flavours of spring. Sample some of the best produce Scotland has to offer, have the opportunity to meet our Head Chef Dan and discover the inspiration behind his outstanding new menu which has been expertly paired with a selection of fine wines by our Sommelier Damien.

To make a reservation, please click here.